Secondary Kitchen Staff

MNW Kitchens
Menus are subject to change without notice.

2018-2019 Meal Prices

Elementary and Consortium Grades 3-6:

Lunch: $2.65
Adult Lunch: $3.75
Reduced price lunch: 40¢
Breakfast: $1.30
Reduced price breakfast: 30¢

JR/SR High and Consortium Grades 7-12:

Lunch: $2.85
Adult Lunch: $3.75
Reduced price lunch: 40¢
Breakfast: $1.50
Reduced price breakfast: 30¢

Summer Meals Program 
See the attached flyer for information regarding MNW summer meals for students. Click Here.

Free and Reduced Lunches

Children need healthy meals to learn. MNW Schools offer healthy meals every school day. Your child may qualify for free or reduced-priced meals.  Parents and guardians may apply at any time (even after the school year has begun) by filling out this application and returning it to one of the school offices.

Cartoon child with lunch tray

Diet Modification

If your child has a food allergy or special dietary need and requires a modification of his/her school lunch, this form must be completed and returned to the School Nurse.

For students that are unable to drink milk, the nutritionally-equivalent product we serve is Kikkoman Pearl Organic Creamy Vanilla or Chocolate Soymilk at the Elementary School. If you have a child at the High School that wants soy milk, let us know and we will get it in. Water is also available in our lunchrooms. Dairy-free beverages are available for individual purchases as à la carte selections for our High School students as well.  

Nutrition Nuggets 
Fun Food Facts
Apples are made of 25% air, which is why they float
  •    Cherries are a member of the rose family.
  •    Honey is the only edible food that never goes bad.
  •    Lemons contain more sugar than strawberries.
  •    Apples are more effective than coffee at waking you up     in the morning.

Our Staff 

Lori Peters (Head Cook)
Linda Patterson
Sue Rogers
Betty Stuhrenberg
Karin Nicholson

Rose McCubbin (Head Cook)
Lindsay Aikin
Kadence Junkman-Powers
Linda Powers
Annie Longnecker
Heather Hanson

North Central Consortium School:
Robin Whitehill (Head Cook)

Food Service Director
Lori Welter, DM, CFPP



Contact Lori Welter,
Food Service Director